Gucci Osteria Florence is delighted to host a unique evening showcasing some of the most prestigious French wines from Champagne Jacquesson, Bouchard Père & Fils, Domaine d’Eugénie and Clos de Tart. The estates share a unique philosophy of a constant quest for excellence and commitment to environmental protection, with organic certifications, and vines cultivated in accordance with biodynamic and agroforestry principles.
Gucci Osteria Florence
Gucci Osteria invites you to an exclusive event in collaboration with Frédéric Engerer, CEO of Artémis Domaines, a holding company of the Pinault family, which owns Champagne Jacquesson, Bouchard Père & Fils, Domaine d’Eugénie and Clos de Tart. An evening of luxurious flavors with a bespoke tasting menu designed by Co-Executive Chefs Karime López and Takahiko Kondo, alongside wine pairings from these most impressive estates.
Reserve your Experience
13 April - Gucci Osteria Florence
400 € / pax
19.30 Arrival at Gucci Osteria and welcome drink at the Presidential room on the second floor
19.45 Tasting menu served with wine pairings
23.00 End of event