“Gucci Giardino 25 at Ceto sees a menu of balanced, colorful cocktails, characterized by creative inventiveness and high-quality ingredients, including the House’s iconic Mémoire di Negroni.”
Italian craftsmanship meets the unique landscape of the French Riviera with a one-of-a-kind collaboration between Giardino 25 and Michelin Star restaurant Ceto by Mauro Colagreco, celebrated restaurant and bar nestled at the very top of The Maybourne Riviera hotel at Roquebrune Cap-Martin. Inspired by its picturesque, modernist location, the House introduced its unique aesthetic to the space, elevated by the panoramic views above the glistening Mediterranean Sea. Light tones and stripe patterns paired with wood, linens, and rattan details evoke the never-ending days of summer on the Cote d’Azur, providing guests with the perfect setting to enjoy the new selection of cocktails envisioned by Martina Bonci, mixologist at the helm of Giardino 25.
Gucci Giardino 25 at Ceto sees a menu of 11 drinks with a distinctive line-up of balanced, colorful cocktails, characterized by creative inventiveness and high-quality ingredients, including the House’s iconic Mémoire di Negroni.
Gucci Giardino 25 at Ceto will run from the 4th of July until the 6th of August.
Tuesday to Saturday, from 5pm until midnight. Walk-ins only.