Travelling around the world, our kitchen collides with everything we see, hear and taste.

Mother’s Day
Brunch

With eyes wide open, we look for the unexpected the next éclat. May it wield you into new orbits of taste.

May 12th Only.

First Course
- Selection of Freshly Baked Bread and Pastries Sweet and savory spreads Cured fish* and meat
Second Course
- Eggs and Eggs
  
  Bacon crunch, potato foam
- 60 $
  
  Add Imperial Caviar
- 60 $
  
  Add Perigord
Third Course
- Kerry’s Wild Salad
  
  Hand - picked organic greens, macadamia
- Le Crespelle di Mamma Dani
  
  Spinach filled crepe, bechamel, crispy pancetta and sage
- Holy Crab!
  
  Russet potato cartouche, spider crab*, smoked trout roe*
- Crispy Enoki Mushroom
  
  Seaweed aioli, bubu arare
- Mini Me & French Fries
  
  Cotechino, ribeye, salsa verde & balsamic mayo
Fourth Course
- Monte Bianco Pavlova
  
  Merengue, chestnut, rum, chocolate
- Gucci Cornetto
  
  Gelato alla crema, K&K raisins
- Honey Yogurt
  
  Cardamom granola, fresh berries
- Modena Cheese Tart
  
  Parmigiano Reggiano curd
Mother's Day Special
- Date & Ricotta Tart

Choose your option

Mother's Day Brunch

145 $ / pax

Reserve

Mother's Day Brunch - Standard Wine Pairing

295 $ / pax

Reserve

Mother's Day Brunch - Cantina Privata Wine Pairing

470 $ / pax

Reserve

Gucci Osteria also offers Valet service for $15 charge per car with Osteria validation.

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Mother’s Day Brunch

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Mother’s Day
Brunch