A Journey in Four Flavors

A Journey in Four Flavors
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Florence evokes Mediterranean warmth with pine nuts, rosemary, and olive oil, while Beverly Hills pairs hazelnut and apricot in sunlit harmony. Seoul brings contrast with almond, black sesame, and gochujang, and Tokyo closes the journey with the delicate balance of rice miso and yuzu. A refined exploration of flavor, creativity, and connection, expressed through the art of chocolate.
ASSORTED CHOCOLATES
Ingredients:
Cocoa mass, cane sugar, cocoa butter, HAZELNUT, ALMOND, OAT flour, extra virgin olive oil (Marina Palusci), black SESAME, PINE NUTS, dried
apricot, gochujang (fermented rice paste – rice, water, salt, koji starter – fermented rice syrup, chili powder, salt, alcohol, yeast extract, SOY seed
essence, rice powder, onion powder, carrot powder, garlic concentrate), dried apricot, rosemary, coconut oil, organic fermented rice miso, candied
yuzu peel, food colorings (E104, E133, E172, E129). May contain traces of MILK.



