Gucci Osteria Tokyo
Traditional Panettone 2025
This year’s panettone from Gucci Osteria da Massimo Bottura in Tokyo is a decadent creation, made with butter, eggs, and fruits, and baked to a soft, airy perfection. Crafted from the finest ingredients and following the Osteria’s artisanal expertise, it brings the rich taste of Italian tradition to your table, offering a heartwarming delight for the holiday season.
Traditional Panettone 2025
- 0.5 kg - Pre Order15,120 yen
Orders will start shipping around November 25th.
Traditional Panettone
The essence of tradition in a timeless Italian classic. Baked with rich butter, fresh eggs, and flour from Italy’s historic mills, this Italian dessert embodies the joy of the season. Skilled artisans prepare candied fruits with natural vanilla from Madagascar and Tahiti, giving the soft dough an elegant aroma and making it an unforgettable centerpiece for holiday moments and beyond.
Ingredients
Wheat flour, butter, candied orange peel (orange peel, sugar, glucose syrup), raisins, sugar, liquid egg yolk, honey, sourdough, salt, vanilla paste.
Allergens: Contains wheat, egg, milk, and orange.
