Choose your dish from Hyungkyu Jun's first seasonal collection of culinary creations.
à la Carte
Menu
Indulge in our newest, seasonally-inspired menu.
- Plates
- Seoul Garden33Seasonal Lettuce, Herbs, Parmigiano Reggiano Chips
- Farinata36Buckwheat, Stracciatella, Cherry Tomato, Seasonal Salad
- Profumo39Gambero Rosso, Raspberry, Bergamot
- Polpo e Fagioli39Octopus, White Bean, Porchetta Sauce
- Brezza Verde36Cappelletti, Pea, Asparagus, Herbs
- Ragù 22339Tagliatelle, Hanwoo & Black Pork Ragu
- Under the Sea42Linguine, Abalone, Gewoo Sauce, Juniper Berry
- Emilia Burger39Cotecchino, Hanwoo, Salsa Verde, Villa Manodori Balsamic
- From Livorno to Gaok55Tilefish, Livornese Sauce
- Quaglia nella Foresta69Quail, Doorup, Barley
- Bistecca Fiorita88Hanwoo Tenderloin, Morel Mushroom, Micro Ginseng, Balsamic
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- Desserts
- Tempo Sereno24Yogurt, Golden Apple, Lemon, Banga Leaf
- Giardino d'Oro24Kumquat, Parmigiano Reggiano
- Charley Marley24Cacao, Vanilla Ganache, Caramel, Milk Gelato
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